Gut Health: The Overlooked Key to Protecting Your Heart
- alishabennett1212
- Aug 10
- 5 min read

Many of my clients are in midlife and becoming increasingly mindful of their heart health. What's less commonly understood is just how significantly the gut can influence the heart—and why nurturing gut health may be a powerful step in protecting cardiovascular wellbeing.
The trillions of microbes in your gut are more than passive passengers — they are busy chemical factories that influence your metabolism, immune system, and even your heart. Over the past decade, researchers have discovered that gut bacteria and their metabolites can either protect the cardiovascular system or push it toward disease. Read on to discover how this occurs, what you can do to adjust and see how these mechanisms work in practice.
How the Gut Talks to the Heart

1. TMAO (Trimethylamine-N-Oxide)
Certain gut bacteria convert nutrients like supplemental choline (in some high-dose health products, regular food sources are generally not problematic) into trimethylamine (TMA), which the liver transforms into trimethylamine-N-oxide (TMAO).
TMAO can promote cholesterol build-up in artery walls, impair cholesterol clearance, and increase platelet reactivity, all of which raise the risk of atherosclerosis and clot formation. Research shows TMAO levels can increase **10-fold** with choline supplementation and directly enhance platelet aggregation, significantly increasing thrombosis risk.
*Think of TMAO as a mischievous mailman delivering "sticky" packages to your arteries, making it easier for plaque to build up while also making your blood more prone to clotting.*

2. Butyrate (Short-Chain Fatty Acids)
Produced when gut bacteria ferment dietary fibres into short-chain fatty acids (SCFAs), especially butyrate.
Butyrate helps strengthen the gut barrier, reduce inflammation, improve blood vessel function, and may help regulate blood pressure. Clinical studies demonstrate that butyrate-producing bacteria are significantly depleted in heart failure patients, while butyrate supplementation provides measurable cardioprotective effects by maintaining endothelial function and reducing arterial stiffness.
*Think of butyrate as a skilled maintenance crew; repairing barriers, calming inflammation, and keeping the cardiovascular system running smoothly.*
3. BCAA-Related Metabolites (Branched-Chain Amino Acids)
Certain gut bacteria break down proteins into branched-chain amino acids, BCAAs (leucine, isoleucine, valine).
Excessive circulating BCAAs are linked to insulin resistance, metabolic syndrome, and higher cardiovascular risk. They may indirectly accelerate atherosclerosis by disrupting metabolic control. Large-scale research, including the UK Biobank study with 266,840 participants, specifically confirms the association between elevated BCAAs and major adverse cardiovascular events.
*Like overzealous chefs constantly overstocking the pantry, BCAA-producing microbes can lead to metabolic overflow that stresses the heart.*
Gut Heart Link
When harmful metabolites like TMAO and excess BCAAs dominate, and protective ones like butyrate are scarce, the balance tips toward inflammation, vascular damage, and plaque build-up. This imbalance, called gut dysbiosis, can silently drive heart disease over the years.
Current research indicates that individuals with the highest TMAO levels face a **62% increased risk** of major adverse cardiovascular events compared to those with the lowest levels. Conversely, higher butyrate-producing bacterial diversity is associated with improved endothelial function and lower inflammatory markers.
Key Takeaways
- Your gut and heart are in constant conversation through chemical messengers that can either protect or harm your cardiovascular system
- Balance is everything: Too much TMAO or BCAA-related metabolites + too little butyrate increases heart risk substantially
- Fibre feeds your heart indirectly by nurturing butyrate-producing bacteria—aim for **25-35 grams daily** from diverse plant sources
- High-dose choline supplements can fuel TMAO-producing bacteria: typical dietary choline from eggs and fish is generally safe and beneficial
What You Can Do
Eat more plant fibre: Vegetables, fruits, legumes, and whole grains boost butyrate production. Focus on variety to support diverse beneficial bacteria.
Moderate red meat: These foods can fuel TMAO-producing bacteria, particularly when consumed in large quantities.
Choose fermented foods: Yoghurt, kefir, kimchi, and sauerkraut help diversify gut microbes and support beneficial bacterial strains.
Stay active: Exercise supports microbial diversity and metabolic health while directly improving cardiovascular function.
Manage stress and sleep: Both significantly impact gut barrier integrity and inflammation levels, creating cascading effects on heart health.
Be cautious with supplements: While dietary choline from whole foods is beneficial, high-dose choline supplements (>450mg daily) can dramatically increase TMAO production.
Seek Professional Advice: Gain clarity on your unique health profile, so your time and energy are directed toward the areas that will deliver the greatest impact for your cardiovascular wellbeing.
Get Testing Through a Professional
Metagenomic gut microbiome testing: Analyses microbial species and their metabolic potential (including TMAO and SCFA production capacity). While this technology can identify specific bacterial strains and their functional capabilities, **clinical interpretation protocols and standardised reference ranges are still being established**. Current clinical practice should focus on evidence-based dietary interventions rather than relying solely on microbiome testing results.
Lifestyle & metabolic health testing: Tracks blood lipids, inflammation markers (such as high-sensitivity C-reactive protein), insulin resistance indicators, and sometimes plasma TMAO levels. These established biomarkers provide a reliable cardiovascular risk assessment.
The Bottom Line
The gut-heart axis represents one of medicine's most exciting frontiers. By understanding how your gut bacteria influence cardiovascular health through specific metabolic pathways, you can make informed decisions about diet, lifestyle, and supplementation. The evidence strongly supports a fibre-rich, plant-forward approach while being mindful of supplement choices—particularly high-dose choline products.
Remember, sustainable heart health comes from consistent, evidence-based lifestyle choices that support both your gut microbiome and cardiovascular system simultaneously.
References
1. Al Samarraie A, Pichette M, Rousseau G. Role of the Gut Microbiome in the Development of Atherosclerotic Cardiovascular Disease. *International Journal of Molecular Sciences*. 2023;24(6):5420. doi:10.3390/ijms24065420
2. Kappel BA, De Angelis L, Heather L, Goetze O. The Role of the Gut Microbiome in Cardiovascular Disease. *Current Cardiology Reports*. 2025;25(2):125-138.
3. Witkowski M, Weeks TL, Hazen SL. Gut Microbiota and Cardiovascular Disease. *Circulation Research*. 2020;127(4):553-570. doi:10.1161/CIRCRESAHA.120.316242
4. Tang WH, Wang Z, Levison BS, et al. Intestinal Microbial Metabolism of Phosphatidylcholine and Cardiovascular Risk. *New England Journal of Medicine*. 2013;368(17):1575-1584. doi:10.1056/NEJMoa1109400
5. Zhu W, Gregory JC, Org E, et al. Gut Microbial Metabolite TMAO Enhances Platelet Hyperreactivity and Thrombosis Risk. *Cell*. 2016;165(1):111-124. doi:10.1016/j.cell.2016.02.011
6. Agus A, Planchais J, Sokol H. Gut Microbiota Regulation of Tryptophan Metabolism in Health and Disease. *Cell Host & Microbe*. 2018;23(6):716-724. doi:10.1016/j.chom.2018.05.003
7. Louis P, Hold GL, Flint HJ. The gut microbiota, bacterial metabolites and colorectal cancer. *Nature Reviews Microbiology*. 2014;12(10):661-672. doi:10.1038/nrmicro3344
8. Haghikia A, Zimmermann F, Schumann P, et al. Propionate attenuates atherosclerosis by immune-dependent regulation of intestinal cholesterol metabolism. *European Heart Journal*. 2022;43(6):518-533. doi:10.1093/eurheartj/ehab644
9. Wang TJ, Larson MG, Vasan RS, et al. Metabolite profiles and the risk of developing diabetes. *Nature Medicine*. 2011;17(4):448-453. doi:10.1038/nm.2307
10. Chen S, Henderson A, Petriello MC, et al. Trimethylamine N-Oxide Binds and Activates PERK to Promote Metabolic Dysfunction. *Cell Metabolism*. 2019;30(6):1141-1151. doi:10.1016/j.cmet.2019.08.021